Due to Corona and conversion the kitchen remains until 12. 12. cold. New arrangements and information on the menus can be found here again in December.
The refinement and uniqueness that make up the core of the Mühltalhof cuisine come from the pure, clean products found here in the Mühlviertel region – they grow here, are dismantled here, and joined back together in a new way.
“Good ingredients have a consistent appeal to us. The transformation of a composition into a new result challenges our creativity. It is like a game. A puzzle in which we see ourselves as the link between the carefully selected producers and the consumer, where we attempt to put the ingredients into a new context. In the here and now.”
Helmut und Philip Rachinger